Copper Blossom

Back at the Edinburgh International Book Festival, we went to see a talk from Mark Greenaway who was promoting his new book with Val McDermid.

His new book is called Perceptions and the recipes look gorgeous, though maybe a little too difficult to recreate at home.

We were feeling very hungry after the reading so we decided to try out Copper Blossom which was on my bucket list.

It was such a gorgeous restaurant with flowers and lanterns everywhere. It felt a bit like being in a secret garden.

We shared some mini tuna tacos and fish & chips.